Analysis of the Differences and Reasons of Chinese and Western Business Etiquette

Analysis of the Differences and Reasons of Chinese and Western Business Etiquette

Authors

  • Xiaowei Zhang School of Humanities and Arts, Jiangsu Maritime Institute, Nanjing, Jiangsu, China

DOI:

https://doi.org/10.53469/ijomsr.2023.6(04).05

Keywords:

difference, Chinese and western, business etiquette

Abstract

Business etiquette mainly refers to the etiquette that companies, enterprise personnel and all other persons engaged in economic activities should abide by in economic transactions. Good business etiquette promotes good relationships, which in turn benefit the development of various causes. With the development of China's economy, China's international business activities have become more and more frequent, and more and more Chinese have contacts with foreigners. In foreign exchanges, good and proper etiquette is not only a reflection of personal qualities, but also represents the current image of the country. Therefore, more and more people began to learn etiquette and apply etiquette. But due to the differences between Chinese and Western cultures, business etiquette is also very different. Understanding the differences between different etiquette can make people better use business etiquette, reducing or eliminating misunderstandings, frictions and conflicts caused by differences, and play a very important role in effectively engaging in international business activities and improving communication effects.

References

Wang Shuihua. (2001) Public Relations and Business Etiquette, Southeast University Press, Nanjing.

Zhu Li'an. (2002) International Etiquette, Nanfang Daily Press, Guangdong.

Yang Mei. (2005) Modern Business Etiquette, Dongbei University of Finance and Economics Press,Haerbing.

Jin Zhengkun. (2008 ) Modern Business Etiquette Course, Higher Education Press, Beijing.

Jin Zhengkun. (2005) Foreign-related Etiquette Course, Chinese Renming University Press, Beijing.

Jin Zhengkun, (2004) Business Etiquette, Peking University Press, Beijing

Bian Haoyu and Gao Yongchen, (2004) On the Difference between Chinese and Western Food Cultures , Journal of Nanjing Forestry University, 6,61-65.

Wei Zhengxiang, (2008) The Formation of Chinese and Western Core Values, Journal of Jiujiang University, 3,119-123.

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Published

2023-08-17
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